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Images in the image gallery may only be used for editorial purposes in articles concerning the SIG Group (SIG), or articles referencing products from SIG, and may not be used in an offending or defamatory way. Images may not be altered in any way, except for cropping to fit into the layout of an article. No other rights than those restrictively provided herein are granted in respect of the images. By downloading an image, you accept these terms.

Images

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Abdelghany Eladib
Abdelghany Eladib, President & General Manager Middle East and Africa of SIG
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Angela Lu
Angela Lu, President & General Manager Asia Pacific of SIG
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Ann-Kristin Erkens
Ann-Kristin Erkens, Chief Financial Officer
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Aseptic zone
In the aseptic zone of the SIG filling machines, products that have previously undergone a UHT process are filled into the shaped, sealed and sterilized carton packs.
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Benefits of aseptic packaging
The first global launch of a long-life probiotic yogurt marks a major breakthrough for probiotic beverages and aseptic packaging. This game-changing development creates a new product category: probiotic beverages packed in aseptic carton packs and spouted pouches which are shelf-stable for prolonged storage periods without refrigeration.
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Christoph Wegener
Christoph Wegener, Chief Markets Officer of SIG
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Close-up: filling juice
In the aseptic zone of the SIG filling machines, beverages that have previously undergone a UHT process are filled into the shaped, sealed and sterilized carton packs.
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Close-up: Filling liquid food product
SIG food filling machines are equipped with two separate dosing systems allowing food manufacturers to increase the scope of their aseptic food portfolio. Ingredients can be filled either in one single phase, which is the standard process, or in two separate phases.
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Close-up: filling SIG Drinksplus dairy product
SIG Drinksplus products like dairy products with aloe vera bits can be also processed and filled in aseptic carton packs on standard filling machines from SIG for liquid dairy products and non-carbonated soft drinks (NCSD). The bits can be up to six millimetres in length and width.
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Close-up: filling SIG Drinksplus juice product
SIG Drinksplus products like juice drinks with fruit or vegetable bits can also be processed and filled in aseptic carton packs on standard filling machines from SIG for liquid dairy products and non-carbonated soft drinks (NCSD). The bits can be up to six millimetres in length and width.
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Close-up: running filling machine
In SIG filling machines, each carton pack is individually shaped and sealed at the bottom. The packs – still open at the top – are then guided to the aseptic zone of the filling machine via a mandrel wheel.
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Close-up: running filling machine into the downstream process
Once a carton pack has been filled with the product in SIG’s filling machines, the carton top is ultrasonically sealed above the fill level – still within the SIG filling machine. The carton packs are then fed fully automatically into the downstream process.

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Toasting success with Winesmiths

Australian owned, grown, and produced Winesmiths crafts premium, vegan bag-in-box wine from South Australian grapes of a single vintage. We’ve been a longtime partner with Winesmiths, and their choice to use our bag-in-box filling technology, featuring the widely known FlexTap, helps them bring their wine to environmentally-conscious consumers.

Growing in aseptic pouch

FirstWave’s mission is to enable entrepreneurs, growing brands, and innovative products into the aseptic food market at a 'right-sized' scale to minimize risk and to maximize access to high quality food processing technologies. We’ve been a longtime partner with FirstWave, from their start in aseptic pouches throughout their tremendous growth, and their choice to use our aseptic spouted pouch filling technology helps them bring high-quality products to consumers nationwide.

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